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Prep/Cooking Time: prep time: 10 minutes


1 tsp Chili Powder
1/8 tsp Garlic – Granulated Powder
8 cups popped popcorn
2 tbsp butter of margarine, melted
2 tbsp parmesan cheese, grated


Place popped popcorn in a large bowl. In a small bowl combine melted butter, chili and garlic.

Drizzle spiced butter mixture evenly over popped popcorn. Sprinkle with Parmesan Cheese. Toss to coat. Enjoy!

Recipe makes 10 servings.