This is just like what my grandmother used to make!
Recipe Source: oldfashionedcooking.com
8 medium-sized potatoes
1 large onion
herbs, salt and pepper to taste
Peel and boil potatoes with onion sliced, some herbs, salt and pepper; press all through a colander; then thin it with rich milk and add a lump of butter, more seasoning, if necessary; let it heat well and serve hot.
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